Sat, Apr 03 | Zoom

A Taste Explosion of Savory & Sweet

Time & Location

Apr 03, 10:00 AM – 11:20 AM
Zoom

About the Event

We will be cooking along side Culinary Institute of America's Chef Suki. 

We will start off with a Spiced Chickpea Coconut Stew. This comfort stew is savory it has wonderful hints of spice and full of flavor, deliciously tasty.

We will finish this meal with an exceptional Decadently Delightful Silky Chocolate Mousse with Rasberries. This rich in taste, creamy yet light dessert will indulge your taste buds with this splendid indulgence. 

This is a live zoom cooking together class.

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Brielle Grace BCF

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